Kiana Keys
WSET Level 3 Certified With Distinction, WSET Diploma Candidate
The wine world can be intimidating. I’m here to fix that and make it easier for you!
Wine has never been so exciting! It’s time to jump in and learn! Check out the site and follow my journey!
I am a mom of 3, writer (be sure to check out my motherhood and lifestyle blog at Sassy Plum) and lover of wine! I am honored to have achieved the WSET Level 1, 2, and 3 credentials from Napa Valley Wine Academy, where I’ve demonstrated advanced knowledge for grape-growing, wine-making, wine theory, and proper wine-assessment through blind tastings. I am currently a candidate for WSET diplomacy and working my way through those complex divisions!
Sipping delicious wine has always been like enjoying a glass of sunshine! I particularly enjoy pairing wine with meals, mood, and music. My studies have also afforded me a deep appreciation for wine history, science, and the art of it all. I am here to share, educate and explore with fellow wine-enthusiasts!
If you want to learn more about wine as well, don’t be a stranger! This site will be full of education, trends, travel and my opinions about wine-related topics.
Follow along and let’s learn together!
READ about grape varieties, where they are from, and what they taste like through my comprehensive grape charts
PRACTICE your tasting skills through my Aromas & Flavors guide
LEARN about grape-growing, wine-making, and wines from around the world through my educational archive
SHARE IN my wine journey as I taste and sip around town
FOLLOW me on Instagram
Respectfully Yours,
Kiana Keys
Other Places you can find me:
Sassy Plum
Dine in Color
Medium
Dear My People
Reach out for sponsorships, collaborations, comments, and feedback!
You may reach me at info@unpolishedgrape.com, @unpolishedgrape, or simply submit the form below. I look forward to hearing from you!
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Unpolished Grape 101 Wine Education Archive:
- 15 Thanksgiving Desserts + The Best Wine Pairings
- The 5 Most Food-Friendly Wines for Thanksgiving Dinner
- The Wine Industry Can’t Grow Without Black Voices — It’s Time to Learn Our Language
- Raising the Bar: How Park Manor 75 Redefines Chicago’s South Side Wine Culture
- A Toast to Fall: Cozy Wines for Changing Seasons
- Decoding White & Red Burgundy – The Art of Place
- Unpolished Grape 101: Wine Storage Made Simple: Keep It Cool, Dark, and Delicious!
- Unpolished Grape 101: That Dry, Velvety Feeling? Say Hello to Tannins
- Unpolished Grape 101: Acidity Is Why Wine Feels Fresh — Here’s How to Taste It!
- Unpolished Grape 101: Popular Wine Questions Answered!
- What Are the 6 “Noble” Wine Grapes?
- Mastering Wine aromas: 3 Ways to Improve Your Sense of Smell!
- Unpolished Grape 101: How to Read a Wine Label
- Learn How to Taste and Assess Wine Like a Pro!
- Unpolished Grape 101: How is Rosé Wine Made?
- Unpolished Grape 101: How is Orange Wine Made?
- Unpolished Grape 101: Red Wine Flavors
- Unpolished Grape 101: How is Red Wine Made?
- Unpolished Grape 101: How is White Wine Made?
- Unpolished Grape 101: Wine Aging Options
- Unpolished Grape 101: 6 Styles of Wine You Should Know
- Unpolished Grape 101: Introduction to South African Wine
- Unpolished Grape: Wine Tannin Guide
- Unpolished Grape: Wine Sugar & Alcohol Guide
- Unpolished Grape: Wine Acidity Guide
- Unpolished Grape: Wine Color Guide
- Unpolished Grape: Wine Aromas & Flavor Guide
- Unpolished Grape 101: Sparkling Wines From Around the World!
- Unpolished Grape 101: What is Port? The Sweet, Fortified Wine Explained
- Unpolished Grape 101: Is Madeira Wine Really Cooked?
